About Us
Explore the different tastes and spices of India with Dawat Indian Restaurant. We specialise in cooking authentic Indian dishes. We are conveniently situated at 131 Bridgeman Drive Beechboro WA. We serve a wide range of chicken, lamb, beef, seafood and vegetable dishes that you will surely love. Our popular dishes include Tandoori Chicken, Lamb Korma, Lamb Madras, Beef Masala, Aloo Bhaji, Bhindi, Shahi Paneer and many more. We also serve Vegetable Biryani, Pulao, Naan, Aloo Kulcha, Roti and more. We provide delivery as well as pickup services every day. We now accept online orders through our new online ordering system.
Reviews
90 reviews
Ben
"Loved it..so delicious!!"
23/10/2020
Darren
"awesome"
18/10/2020
Michelle
"Always very tasty. We always enjoy food from here."
18/10/2020
Gwyn
"Absolutely wonderful Indian meal, really delicious thank you, we will be back for more!"
12/09/2020
Menu
Bombay Beef
Boneless chunks of beef, pan fried with garlic, onion and mild spices
$15.95
Beef Korma (Medium)
Tender pieces of boneless beef cooked in a thich and aromatic creamy sauce with ground cashew nuts and mild spices
$15.95
Beef Vindaloo
Tender boneless beef cooked in a hot sauce with a hint of malt vinegar
$15.95
Beef Madras
Boneless chunks of beef cooked in a sour medium hot sauce with delicate authentic spices along with dried coconut and mustard seed
$15.95
Beef Masala (Medium)
Boneless beef cooked in a traditional sauce with sauteed onions and tomatoes
$15.95
Beef Karahi (Medium)
Tender boneless beef cooked in onion and tomato sauce with crushed spices and fresh slices of green capsicum
$15.95
Samosa (Medium)
Tasty home-made triangles of mildly spiced lamb minced and peas or mashed potato and seasonal vegetables, wrapped in light pastry
$5.00
Paneer Tikka
Generous served of fresh cheese marinated in yoghurt, fresh herbs and spices, skewered and grilled in our tandoor
$13.50
Onion Bhaji (Medium)
Generous serve of chopped onion coated in traditional batter and cooked until golden brown.
$6.50
Chicken Tikka Mughlai (Mild)
Boneless chicken pieces marinated in a mouth-watering blend of spices, cheddar cheese and yoghurt, then gently cooked in our tandoor
$12.50
Prawn Pakoda (Medium)
Generous serve of fresh prawns coated in tasty gram flour batter and cooked until golden brown
$14.50
Vegetable Pakoda (Medium)
Generous serve of fresh vegetables coated in tasty gram flour batter and cooked until golden brown
$6.50
Malai Kebab (6 Pcs)
Cheese, onion and capsicum deep fried patties
$12.50
Murgh Angare (Chicken Tikka (Medium)
Boneless chicken pieces marinated in mix spices and
$12.50
Stuffed Lamb Kebab (Medium)
Kebab stuffed with cheese and chilli dipped in the batter until golden brown
$12.50
Garlic Chicken Tikka (6 Pcs)
Boneless chicken marinated mouth watering blend of spices, yoghurt, cream and garlic, cooked in our tandoor
$13.50
Fish Amritsari (Medium)
Boneless fish pieces coated in our chef's special red yoghurt batter and cooked until crispy
$12.50
Tandoori Chicken (Medium) (2 Pcs)
Tender chicken pieces marinated in our very own home made spiced yoghurt then skewered and gently cooked in our tandoor
$9.50
Seekh Kebab (Medium)
Juicy minded lamb seasoned with fresh herbs and spices, skewered in a traditional manner and grilled in our tandoor
$11.50
Prawn Madras
Prawns cooked in a sour medium hot sauce with delicate blend of authentic spices including dried coconut and mustard seeds
$20.50
Prawn Masala Korma (Mild)
Prawns cooked in a thick and aromatic sauce with ground cashew nuts and cream in a mild sauce
$20.50
Prawn Jalfrezi (Medium)
Sliced capsicums, onion and tomatoes and succulent Australian prawn flavours in our traditional dish
$20.50
Fish Malabari (Mild)
Fish fillet pieces cooked with coconut and mustard seeds in a mild sauce
$18.50
Goan Fish Curry (Medium)
Fish pieces cooked in a mouth-watering Goan style sauce with coconut milk
$18.50
Fish Bhuna Masala (Medium)
Fish fillet pieces cooked in a traditional onion and tomato sauce with spices
$18.50
Panner Butter Masala (Medium)
Diced ricotta cheese cooked with tomato based sauce with a touch of butter
$13.50
Chola Masala (Medium)
Chick peas cooked in a traditional sauce flavoured with authentic spices
$12.50
Aloo Palak
Diced potato and spinach cooked in combination and tempered with garlic and ginger
$12.50
Aloo Gobhi
Traditional North Indian dish, cooked with diced potato and cauliflower
$12.50
Palak Paneer (Medium)
Ricotta cheese pieces and spinach cooked in combination and tempered with garlic and ginger
$13.50
Paneer Makhani
Ricotta cheese cooked in our thick tomato sauce with a hint of butter and cream
$12.50
Aloo Bhaji (Medium)
Potato cubes cooked in onion, tomato sauce and tampering with cumin seeds
$11.50
Bhindi (Medium)
Okra soaked with sauteed onions and tomatoes. A traditionally homemade Punjabi dish
$13.50
Navratan Korma
Combination of seasonal vegetables and ricotta cheese cooked in a thick and tomato sauce
$12.50
Mixed Vegetable Curry (Medium)
Combination of seasonal vegetables cooked in thick sauce with blend of spices
$13.50
Mutter Paneer (Medium)
Moulded ricotta cheese cooked with green peas and traditional blend of North Indian spices
$13.50
Chilli Paneer Curry
Sliced chilli, capsicum onion, cooked with ricotta cheese and spices
$13.50
Aloo Mutter (Medium)
Diced potato and green peas cooked in onion and tomato base sauce with spices
$12.50
Malai Kofta (Mild)
Ricotta cheese and potato dumpling cooked with cashew nuts and creamy sauce
$13.50
Mutter Mushroom (Medium)
Green peas simmered in a tasty sauce with mushroom and spices
$13.50
Aloo Baingan
Home made potato and eggplant cooked in a traditional onion and tomato base sauce
$12.50
Shahi Paneer
Ricotta cheese prepared in thick, creamy, spicy sauce cooked with onion and coconut paste
$12.50
Paneer Jalfrezi (Medium)
Sliced capsicum, onion, tomatoes cooked with ricotta cheese and spices
$13.50
Dal Makhani (Medium)
Black lentils soaked overnight then boiled and cook with spices such as fenugreek
$12.50
Kadhai Mushroom (Medium)
Mushroom cooked with onion and tomato sauce and flavoured with sliced onion, capsicum, tomato and crushed coriander seeds
$13.50
Dal Tadka (Medium)
Red and yellow lentis cooked with tomato and tempered with cumin seeds
$11.50
Sparkling Water (1.5 L)
$5.00
Juice (375 ml)
$4.00
Soft Drinks (600 ml)
$4.00
Lemon Lime Bitters (375 ml)
$4.00
Soft Drinks (375 ml)
$3.50
Pappadums
$2.50
Mixed Pickle
$2.00
Cucumber Raita
$3.50
Mint Chutney
$2.00
Mango Chutney (Sweet)
$2.00
Garden Salad
$5.00
Gulab Jamun
$5.00
Kulfi
$5.00
Pulao
$6.50
Vegetable Biryani
$12.50
Biryani
$13.50
Steamed Rice
$4.00
Biryani Rice
$4.50
Kashmiri Pulao
$7.50
Bombay Chicken
Boneless chicken pan fried with garlic, onion and mild spices
$16.50
Chicken Korma (Mild)
Boneless chicken pieces cookedin a thic and aromatic creamy sauce with ground cashew nuts and mild spices
$16.50
Butter Chicken (Mild)
Our restaurant's specialty, tender and boneless chicken pieces cooked in our thick tomato sauce with a hint of butter and cream
$16.50
Chicken Jalfrezi (Medium)
Sliced capsicum, onion and tomatoes flavoured boneless pieces in traditional Punjab dish
$16.50
Special Chicken Curry
Chicken pieces with bone cooked in basin onions and tomato sauce and spices
$17.50
Chicken Tikka Masala (Medium)
One of United Kingdom's most popular Indian dish, boneless chicken pieces marinated then grilled in our tandoor, then the chicken is simmered in an onion and tomato sauce with fresh herbs
$16.50
Tandoor Chicken (Medium)
Tender chicken pieces marinated in our very own home made spiced yoghurt then skewered and gently cooked in our tandoor
$14.50
Chicken Madras
Chef's favourite, boneless chicken pieces cooked in a sour medium or hot sauce with a delicate blend of authentic spices including dried coconut, curry leaves and mustard seeds
$16.50
Saag Chicken
Combination of chopped spinach and tender chunks of boneless chicken simmered in richly flavoured sauce and spices such as cumin, cardamom and garam masala
$16.50
Paneer Kulcha
$4.00
Naan
$3.00
Parantha
$3.50
Aloo Kulcha
$4.00
Chef's Special Kulcha
$5.50
Roti
$3.50
Saag Meat (Medium) - Lamb Dishes
Combination of chopped spinach and tender chunks of boneless lamb simmered in richly flavoured sauce and spices such as cumin, cardamom and garam masala
$15.95
Bombay Lamb
Tender pieces of lamb pan fried with garlic, onion and mild spices
$15.95
Seekh Kebab Masala
Sliced seekh kebab simmered in an onion, tomato and capsicum thick sauce
$15.95
Lamb Madras
Tender chunks of lamb cooked in a sour medium hot sauce with a delicate blend of authentic spices along with dried coconut and mustard seed
$15.95
Lamb Rogan Josh (Medium) - Lamb Dishes
Very succulent dish we're famous for, tender lamb slowly cooked in the traditional sauce
$15.95
Goat Curry (Medium)
Baby goat cooked in Chef's secred ingredients
$17.50
Lamb Rogan Josh (Medium) - Lamb Dishes
Tender pieces of boneless lamb cooked in a thich and aromatic creamy sauce with ground cashew nuts and mild spices
$15.95
Saag Meat (Medium) - Lamb Dishes
Combination of chopped spinach and tender chunks of boneless lamb simmered in richly flavoured sauce and spices such as cumin, cardamom and garam masala
$15.95
Lamb Korma (Mild)
Tender pieces of boneless lamb cooked in a thich and aromatic creamy sauce with ground cashew nuts and mild spices
$15.95
Rahra Gosht (Medium) - Lamb Dishes
Traditional boneless lamb curry cooked with onion, tomato, spices and simmered to perfection
$15.95
Lamb Vindaloo
Tender boneless lamb cooked in a hot sauce with a hint of malt vinegar
$15.95
Rahra Gosht (Medium) - Lamb Dishes
Traditional boneless lamb curry cooked with onion, tomato, spices and simmered to perfection
$15.95
Contact Us
Find Us
131 Bridgeman drv, Beechboro, 6063
Opening Hours
Monday
5:30 PM - 9:45 PM
Tuesday
5:30 PM - 9:45 PM
Wednesday
5:30 PM - 9:45 PM
Thursday
5:30 PM - 9:45 PM
Friday
5:30 PM - 9:45 PM
Saturday
5:30 PM - 9:45 PM
Sunday
5:30 PM - 9:45 PM
Please note, delivery times may vary.
We deliver to
6053 Bayswater, 6054 Bassendean, 6054 Eden Hill, 6054 Kiara, 6054 Lockridge, 6055 Caversham, 6062 Morley, 6062 Noranda, 6063 Beechboro, 6066 Ballajura, 6090 Malaga